Explore Japanese Food Culture: Sushi, Part 2

Event Type: International and Multicultural
Age Group(s): Adults
Date: 9/22/2021
Start Time: 7:00 PM
End Time: 8:00 PM
 In the mood for some more sushi?

Now that you have learned the origins of sushi, how it has evolved into different forms and how to make it at home, we would like to introduce you to the nutritional benefits of sushi, what the sushi chefs do to prepare the best sushi and how to enjoy sushi with sake/wine pairings!

Come join us to learn more on how to enjoy one of the most popular dishes in the world!

NOTE: The first 30 who register for this program will receive a complimentary sushi rolling mat and rice paddle. Pick them up by the Holds shelf in the library.

Location: Zoom Virtual Room 2 (meetings only)
Registration Ends: 9/22/2021 at 12:00 AM
Other Information:
 This is a virtual event using the Zoom Platform. Please register for the event here (be sure to include your email address) and the appropriate Zoom information will be sent to you in a timely manner. NOTE: As of September 21, the Zoom link to the program is posted below.
Contact: Austin Duffy
Contact Number: (914) 422-6922
Link: Zoom Link
Status: Closed

Sorry, this event has already occurred. Please register for another event.